Laboratorio Conserve

Recovering the surplus of local agricultural production by transforming it into high-quality products through the work of local cooperatives and the involvement of vulnerable people.

This is how the tomato sauces, jams, fruit juices, preserves, and soups of the “Conserve” Workshop come to life — a true workshop of good and fair food, operating in a facility in the hamlet of Camigliano, just a stone’s throw from Villa Torrigiani.

“Conserve” also aims to contribute to the development of the local agricultural supply chain, with products made entirely from local ingredients.

Visiting and supporting this project means adding greater value to your holiday in the municipality of Capannori.

For more information:
https://www.facebook.com/ConserveLucca/?locale=it_IT

The Capannori Shuttle project, which promotes guided tours and visit packages of the area, includes a cooking class at “Conserve,” where you can learn to prepare traditional Tuscan dishes using surplus local agricultural produce.

For more information: https://booking.eventoitaliano.it/it/idee-di-viaggio-ed-eventi-in-italia/capannori-shuttle-2025/